Dr. Jessica B. Harris Explains Why 3 is a Magic Number in Culture and Cooking | In The Test Kitchen
Today, Dan Souza and Elle Simone Scott welcome renowned scholar, writer, and lecturer Dr. Jessica B. Harris to the test kitchen to talk about her newest book, Braided Heritage. Dr. Harris discusses the foundational food cultures of the Americas–Native, European, and African–and traces how these influences shaped the way we cook and eat today. Dr….