ARS recipe, Cooking and eating gray fish Chinese noodles so yummy 🤤 #foodlover #short

Ingredients 1/2 kg beef brisket 1/4 kg beef tendons 2 pcs ginger 1 pc raddish 1 tbsp light soy sauce 1 tbsp dark soy sauce 1 tbsp … source

This dish is a deliciously layered casserole that combines the rich flavours of roasted potatoes, savoury minced beef, and melted cheese. The thick potato slices are oven-roasted to a golden crisp, adding a satisfying crunch to every bite. On top of this crispy potato base lies a hearty layer of minced beef, cooked with onions,…