🍚 Easy Japanese Gyutan Don Recipe (Beef Tongue Rice Bowl)
📌 RECIPE DETAILS: ⏰ Time: 15 mins 👥 Servings: 2 🥕 Ingredients: – 250 g thinly sliced beef tongue room temperature, about 5mm thick, membrane removed – salt – 1 tsp beef suet (fat) or neutral cooking oil – 2 ptn cooked Japanese short-grain rice Shiodare Sauce – 100 g Japanese leek (naganegi) finely diced,…