Pork Belly 3 Ways: Pressure-Cooked (Part 2 of 3)
Want to know how to make amazing pork belly at home? We’ve got three favorite ways to do it: braised, pressure-cooked, and sous vide. Pressure-cooking is the fastest way to get fresh pork belly into *your* belly. Use this quick-and-easy technique make soft, tender belly in an hour or less: Check out our Braised Pork…