How to Make Chicago’s Lesser Known (Equally Delicious) Thin-Crust Pizza
Test cook Bryan Roof cooks host Julia Collin Davison a surprising Italian classic: Chicago Thin-Crust Pizza with Homemade Italian Sausage. Get the recipe for Chicago Thin-Crust Pizza: Buy our winning stand mixer: ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen…