Claire Makes 3 Kinds of Homemade Pasta | From the Home Kitchen | Bon Appétit
Join Claire Saffitz in her home kitchen as she makes three types of homemade pasta from scratch: ravioli, agnolotti and mezzaluna. She shows you each step in the pasta making process, from making the pasta dough and ricotta filling to cooking it all up. Check out Claire’s Instagram: Want Bon Appétit shirts, hats and more?…