Cut up your boneless, skinless chicken thighs into bite size pieces. Toss them in olive oil, my AP rub and wrap with bacon.
I like grilling these on metal skewers, 350 degrees, until they hit 175 internal. Takes about 45 minutes. And don’t forget to warm up your BBQ sauce towards the end before brushing it on. #grillinwithdad #recipe #bbq #chicken
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175 is nuts for chicken. Thighs can survive whole but smaller chunks. Yikes. Cool to 150-155 and let temp carry over while resting.
Absolutely love this recipe. If anybody hasn't been to his website yet please go there. He has many many other delicious recipes. You won't be sorry..
Can I cook these on a flat top?
This is a good one 👌🔥
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