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I cook with pork shoulder all the time – and believe it or not, I make more than pulled pork. Smoked pork adobo is one of my favorites, because it combines my BBQ background with my husband’s Filipino heritage. I like to start with a Swift Meats Petite Pork Shoulder Roast. They’re only around 3…
Test Cook Dan Souza makes host Julia Collin Davison tender cheese pupusas topped with a crunchy curtido and a bright salsa. Get our recipe for Cheese Pupusas: Get our recipe for Curtido: Get our recipe for Quick Salsa: Buy our winning food processor: Buy our winning baking sheet: Buy our winning chefs knife: Buy our…
Want the secret to super crunchy fried chicken? Lan Lam reveals the best way to achieve craggy, crunchy and juicy fried chicken every time, by trimming, seasoning, battering and dredging your chicken. This is the ultimate fried chicken recipe for anyone obsessed with the perfect crunch. Supercrunchy Buttermilk Fried Chicken Recipe: Discover more techniques and…
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