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Bakery Style Dry Fruit Cake | Vanilla Fruit Cake Recipe | Yummy



WELCOME TO YUMMY
TODAY’S RECIPE IS Bakery Style Dry Fruit Cake | Vanilla Fruit Cake Recipe | Yummy

INGREDIENTS:

DRY FRUIT 1/4 cup
FLOUR 1 TSP
KEEP ASIDE
SOFTEN BUTTER – 100GM
VANILLA – 1/2 TSP
POWDER SUGAR – 1/2 CUP
MIX UNTIL FLUFFY
2 EGGS (substitute 1/2 cup curd or condensed milk)
FLOUR (MAIDA) – 1/2 CUP
MILK POWDER – 1 TBSP
CORN FLOUR – 1 TSP
BAKING POWDER – 1/2 TSP
6 INCH PAN
GREASE OIL
PLACE BAKING PAPER
PLACE A STAND & HEAT THE PAN FOR 5 MIN. ON MEDIUM FLAME
AFTER 5 MIN PLACE THE MOULD
COOK IT ON MEDIUM LOW FLAME FOR 30-40 MIN
OR BAKE IN A PREHEATED OVEN AT 180c FOR 30-40 mins

NOTE: 1 CUP = 250 ML
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34 Comments

  1. I tried this one eggless and used condensed milk / curd for 4 times but couldn’t make it properly . Cake didn’t bake properly and fluffy even couldn’t cut pieces properly but with egg it was so tasty. So please could you tell me how i can make eggless tea time cake fluffy and soft. I will be very great full to you. Thank you!

  2. I have tried many of your recipes & they have turned out good but this one was a complete disaster. The cake didn’t cook well & was very oily . The dry fruits also sank to the bottom. Had to throw it off as it was inedible .

  3. Started baking from your channel… till now tried many cake and cookies and some other desserts from you always hit 🌟… thanks you so much for giving always exact measurements and correct instructions… I glad that found your channel 🥰🤩🥳

  4. Mam your bakery style dry fruit cake recipe is really looking very yummy, nice, delicious and mouth watering and tasty to eat mam 👋😀👌👌👌🎂🎂🎂🎂🍰🍰🍰🍫🍫🇮🇳🇮🇳🇮🇳👍👍👍👍🙏🙏🌹🌹💐💐

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