Are you a fan of caramel sauce and bananas? Then you’ll definitely want to try this mouth-watering banana caramel sauce recipe!
In this recipe, I’ll show you how to create a rich and creamy sauce that’s perfect for drizzling over ice cream, pancakes, or even using as a topping for cakes and ice cream. This recipe is easy to follow, and you’ll only need a few simple ingredients like bananas, sugar, butter, heavy cream, and vanilla extract.
Whether you’re an experienced home cook or a beginner, these step-by-step instructions will guide you through the process of making your own homemade banana caramel sauce. You’ll be amazed at how easy it is to create a sauce that’s bursting with banana flavor and caramel goodness.
So why not give this banana caramel sauce recipe a try? With easy-to-follow instructions and the comforting flavor of bananas and caramel, this is the perfect dessert sauce for any occasion. Whether you’re making it for yourself or sharing it with friends and family, you’ll be sure to impress with this delicious and indulgent treat.

Banana caramel sauce ingredients
0:13 2 bananas
0:37 6 tbsp or 84g unsalted butter
2:25 1/2 cup or 111g granulated sugar
2:31 1 tbsp or 15ml lemon juice
2:35 1 tsp vanilla
2:38 1/4 tsp salt
3:14 3/4 cup or 187ml heavy cream

Makes 2 cups or 500ml

😊If you like this recipe and would like to help make a sauce 😊 give a donation to show your support –
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Equipment Used (Amazon Affiliate Links)
– Cutting board –
– John Boos Maple Top Work Table –
– Wusthof Classic High Carbon Stainless Steel 9 Inch Cook’s Knife –
– Elite Gourmet Countertop Burner –
– Calphalon 10 inch nonstick omelet pan –
– Silicone Blue Spatula –
– Wheat Straw Dinnerware-
– Glass Bowls for Kitchen Prep –
– Pyrex Prepware 6-Piece Mixing Bowl Set –
– Red Silicone Whisk –
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