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Thank you for watching my Easy Beef Back Ribs video. On this video, I took some meaty beef back ribs from 1855 Beef and smoked them on my Pitts & Spitts pellet smoker. I honestly wasn’t expecting the beef ribs to be ready so fast, but I’ll take it. This is an easy-to-follow recipe that…

Get the recipe: It’s a party for one, baby! Vaughn Vreeland is here to show us how to throw yourself a barbecue. When he cooks for himself, Vaughn tries to minimize waste, use up leftovers and have fun along the way — because cooking for one should always be a party. —————————————— VISIT NYT COOKING:…

Does your Barbecue Kinda Suck? Be Part Of My NEW Show Where I Bring BBQ Tips To YOUR Backyard In Person! Together we will be breaking down what might be holding you back, developing a new game plan and winning back the hearts and minds of your friends and families as the grilling and smoking…

Experience a whole new way to cook on the Lodge Sportsman Grill (LSG)! In this video, I show you how to use the RotoQ-360 manual wind-up rotisserie to cook a perfectly roasted chicken over hot coals — no electricity, no batteries, just pure mechanical power. The Lodge Sportsman Grill is a classic cast iron hibachi…

We’re smoking and saucing up some awesome chicken legs using our Ninja Woodfire Outdoor Grill. Simple ingredients and a little time, you got yourself a meal fit for a king or queen! Order my New Ninja Woodfire Grill E-Cookbook: ThermoPro Lightning Instant Read Thermometer: To learn more about or purchase the Ninja Woodfire Grill: Uncle…

We’re on a mission to complete 100 BBQs in 2025, and here’s #10: Whiz Wit Philly Cheesesteaks on the BBQ! Fired up our brand new @SnSGrills cast iron drip n’ griddle pan to make the ultimate cheesesteak. Started with sizzling onions, added thin-sliced ribeye, melted provolone, then loaded it onto a hoagie. Took it inside…