Dreaming about a plate piled high with super-tender ribs? Then knowing when the meat is cooked to perfection is key. If you don’t own a meat probe, here are 3 easy ways you can check for rib doneness.
Check out BBQ Guru’s new controls!
DynaQ:
Change the way you BBQ with the DynaQ temperature control. Equipped with a Status Light Ring, 5-in-1 versatile mount, and Bluetooth app compatibility, this is the preferred tool for anyone who wants tender, juicy meat, every single time.
UltraQ:
The UltraQ temperature controller is a necessity for anyone who wants to create perfect BBQ every time. A Status Light Ring, 5-in-1 versatile mount, Amazon Alexa capability, and Bluetooth and Wi-Fi app connectivity make this the ideal addition to any BBQer’s arsenal.
Have you tried any of these methods? Tell us in the comments! #BBQFAQ
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12 Comments
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I usually do a 321 or some variant but i did 4 racks today and felt lazy so rather than go exactly by time i did the toothpick method and left em unwrapped the whole cook.
They feel pretty tender but since i have to wait for my sister to cook the sides im taking this time to sauce em and let em roll a while longer
Thanks!
Where do I get a rib rack like the one you are using but for a gas grill – really great.
Thanks for not making a 18 min video and getting straight to the point. Celebrating Father’s Day without my dad isn’t easy.
ah my baby isnt done cooking yet, i can tell now! thanks
Right to the point 👍🥃
I don’t like what I learned here… I love it… and now I’m jealous. Only for about 2 more hours tho lol. Keep it up guys!!
i tried all this but theyre still pink
Any ideas for sodium-free sauce? We've tried a million things, nothing really good. Wouldn't try to do without salt, but, health issues…
Nice!👍
Would you cook chicken bones up and then flip just b4 done
For the BARBECUE sauce to finish
Awesome👍