QURBANI EID SPECIAL | কোরবানির ঈদের মাংস রান্নার স্পেশাল রেসিপি |
Beef Curry is a traditional curry recipe in Bangladesh. Almost everybody likes Beef Curry.
It does not need any occasion to cook Beef curry.
Ingredients:
1. Curry cut beef with bone – 1kg
2. Chopped onion – 1 Cup
3. Ginger paste – 2 tablespoon
4. Garlic paste – 1 tablespoon
5. Red chili powder – 1 tablespoon
6. Turmeric powder – 1 teaspoon
7. Coriander powder – 1 tablespoon
8. Cumin powder – 1 tablespoon
9. Garam masala: Cinnamon 2 sticks; Cloves 6 pcs; whole black pepper 6 pcs;
Cardamoms 6pcs; Bay leaves 2
10. Plain yogurt – 100gm
11. Sugar – 1 teaspoon
12. Salt to taste
13. Oil – 1/2 cup
14. Raisins – 1/4 cup
15. Fried onion – 1/2 cup
16. Whole potato – 6 to 8 pcs medium size
Cooking process: Please follow the video.
Total Duration of Cooking: 1 hour 30 minutes
Serve warm with plain pulao, rice, roti, chapatti…. Enjoy! deeba’s recipe
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45 Comments
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You are in Bangladesh
I have to say I really like the narrating style. Will definitely try this recipe.
You made this exciting in depth recipe so easy to follow, can I use different oil ?
I can’t wait to try this
👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻😋❤️
Thanks for coming back. Every time I try your recipes it turns out the best 👌
What are the heat levels?
Asslaam o Alaikum
Masha ===== Allah ==== Beautiful All Recpies
FV Channel from pakistan
I made it many times and loved it every time, Delicious !!! Thank you😀😀😀😀😀😃
way too much oil !
khub bhalo laglo reciepies ta
super up wow 😍😍😍😍😍😍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
please watch our video
https://www.youtube.com/watch?v=ODJYT3l74sM
Great!
Where have you been Deeba? I have seen lots of youtubers growing huge in a year. When you started, the field was pretty empty. I have been following this recipe since 2015, it's really amazing. Wish you a massive comeback !
https://youtu.be/ITDBu62m6MU
Wonderful recipe…Guys you can also check out my beef curry recipe on my channel The Food Addict…Thank you
This is the most amazing beef curry receipe i have ever tasted.. i have been following this receipe since a year now… love the tips, like, adding little water at a time towards the end. And the whole process itself is beautiful..my family loves it.. Respect to the chef.. 👩🍳
Looks delicious. Very easy and simple to follow. Thanks
The stirring process ("kosher"?) looks as if its just moving the items in the pan in circles. Is that right? I thought stirring the meat "very well" meant also lift the meat with your cooking spoon, turn it around, move it around etc..
আমার চ্যনেলটা একটু ঘুরে আসবেন প্লিজ
Seems tasty but I just want to know why potatoes are addled in the beginning ? Meat takes longer to cook than potatoes
Thank you im from malaysia i hv taste murugi thur kari, goru thor kari, it taste very good. Since then i hv been a hunter for bangladeshi restaurant. So today i decided to cook as these recipe shown, wish me luck. I hv another 3 hour to break my fast. Cant wait to cook
Could I use stew steak? And isn't it vest to add potatoes after ?
Yum!! Thank you very much…
Cooking it today 🤗
Good! But such long duration for 1/2 kg beef! O No
Apu apni ki beche achen?
Can we use tomato instead of yoghurt?
You are a darling! I like the way you say very well yr voice is so nice good bless you!
Made this just now and it smells amazingggg… Can't eat just yet due to fasting but I seriously cannot wait
im from malaysian…i like bangladesh food
Thank you so much, I was finally able to cook the beef curry just like restaurant. Taste very good.
Where r u?? I am a big fan of u😢😢 is everything ok? Did u close ur channel??😳
Good job simple but you got the basics right
bangladesh food heaven
Khub vhlo lagse video ta…thnks keep it up
thank you apu amr o ranna paray na so video ta make korar jonno thanks
Apu, if I forget to add garlic & ginger while cooking, then how to add ginger & garlic in cooked beef?
great video!
Can I cook it in a pressure cooker. As the meat here is very tough.
Thanx again
Excellent recipe
Oil we can each decide how much.
Your painstaking effort put into this appreciate tons 😘👍👍👍🌹🌹🌹🌹
If I cook potato more then 15-20 mins it will start breaking.So I don't know how will your potatoes will survive after cooking finished?
Putting the comment for second time because I am following this recipe again. It's easy and contain some invaluable information for the beginners to become really good.
I think you have done a great job Sister.
Ooooo!
my!
God! half cup of oil I think is too much
I have to make this!
I tried to cook with this method and this curry I am telling u guys…the taste is a hall of fame level.