■Full written recipe:- 👇

Beef Kunna:-
Ingredients:
▪︎Beef bong & bones …………1 kg
(Gaye ka gosht)
▪︎Oil………….…1/2 cup
(Tail)
▪︎Onion ………..2 medium sized
(Pyaz)
▪︎Ginger garlic paste……….2 tbsp
(Lehsun adrak ka paste)
▪︎Cumin seeds ………1/2 tsp
(Zeera)
▪︎Nutmeg powder……….2 pinch
(Pissi jaifel)
▪︎Mace powder ……….2 pinch
(Pissi javetri)
▪︎Whole spices powder ………..1 tsp
(Pissa garam masala)
▪︎Green cardamom powder…….2 pinch
(Pissi sabz elachi)
▪︎Salt………1 & 1/2 tsp or as taste
(Namak)
▪︎Red chilli powder……….1 tsp
(Pissi lal mirch)
▪︎Kashmiri red chilli powder……….1 tsp
(Kashmiri lal mirch)
▪︎Turmeric powder…….1/2 tsp
(Pissi haldi)
▪︎Coriander powder………1 tsp
(Pissa dhaniyan)
▪︎Carawey seeds powder…….1 tsp
(Pissa shahi zeera)
▪︎Water…………3 glass or as required
(Pani)
▪︎Yogurt……….1/2 cup
(Dahi)
▪︎Water …………1/2 cup
(Pani)
▪︎Wheat flour …….1 tbsp or as required
(Gandum ka atta)
▪︎Ginger as required (Julienne cut)
(Adrak)

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#NidasCuisine  #BeefRecipes #BakraEidSpecial #BeefKunna
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