Let me introduce you to one of my favorite filipino beef recipes (besides beef nilaga of course!). Filipino style beef picadillo is one of the best go-to, simple and easy lunch/dinner/even breakfast! recipe for those of you wanting to prepare something quick but tasty. I’ve always LOVED and still LOVE beef picadillo! It’s rich, savory, and packed full of flavor!
Beef Picadillo
4-5 garlic, finely chopped
Half onion, finely chopped
1 potato, peeled and cubed
1 lb. (pound) beef
1 can tomato sauce (12-15 oz.)
Salt & pepper
1 tbsp soy sauce
1 tbsp oyster sauce
Mixed veggies (1 cup) – peas, carrots, string beans
Pair with white rice – so yum!
Cook for 20-25 minutes.
Enjoy!
❤️Alee
MUSIC CREDIT:
🎵 Music from Kinemaster – Shimmer
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