BEEF SALPICAO
Make this quick and simple but very delicious Beef Salpicao recipe! This dish is made of beef cubes made flavorful with Worcestershire sauce and cooked with butter, oyster sauce, and some fried garlic!
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INGREDIENTS:
500gram beef sirloin or tenderloin or ribeye steak
FOR MARINADE:
¼ teaspoon pepper
2 tablespoon Worcestershire sauce or soy sauce
1 tablespoon cornstarch
2-3 tablespoon oil
6 cloves garlic
2 tbsp butter
¼ cup oyster sauce
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Di ba matigas pa yan?
Dahan dahan sa pag bagsak baka maubos lalagyan mo 😂
I made this with Beyond Meat and it was delicious! The secret was the cornstarch — helped the "meat" hold together and the outside crisped up nicely. Using Worcestershire and oyster sauce instead of soy sauce also helped differentiate it from tapa. Soooo good, I am eating it right now!
Do you cook the beef well done?
Nicely done! This is the best Beef Salpicao recipe, looks so good and delicious…
Wow! Looks delicious. Bago po sa pandinig ko ang recipe na ito. Salamat po sa bagong kaalaman. 😊😊😊
Very nice beef recipe. 👌 Looks delicious. Very creative. 😊 Thanks for sharing👍👌😎