Double the joy of this Eid-ul-Adha with Beef Seekh Kabab. The smoky and aromatic flavor of this juicy Beef Seekh Kabab will make you crave more. Make this Bakra Eid Special by making Beef Seekh Kabab and share your feedback with us.

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Beef Seekh Kabab

Ingredients:
Beef mince 1 kg
Onion (chopped) 1 ½ cup
Garlic cloves 8-10
Ginger pods 1/4 cup
Green coriander 1 cup
Green chilies 8-10
Salt 1 tbsp
Red chili powder 2 tsp
Garam masala powder 2 tsp
Coriander powder 2 tsp
Cumin powder 2 tsp
Turmeric powder 1 tsp
Oil (for brushing)

Directions:
1. Take onion in muslin cloth and squeeze out the water content from it
2. In a bowl add beef mince, squeezed onion, garlic, ginger, green coriander, green chilies, salt, red chili powder, garam masala powder, coriander powder, cumin powder and mix it well.
3. Now tread this mince onto skewers in seekh kabab shape.
4. Grill until fully done. Brush oil while grilling.
5. Your Beef Seekh Kabab is ready. Serve and enjoy.
Preparation time: 25 minutes
Cooking time: 1 hour
Serving: 4-5

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