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What can replace mirin and sake?
Se ve delicioso! Me encantó! Gracias por la receta!
How is this preparation different that guydon?
👍👍👏👏
instead of mirin and sake what can we use ?
What cut of beef is that?
Inside of Onigiri, huh? Good to know. Strangely enough I still havent made Onigiri….i believe the idea of using Umeboshi for the center is putting me off lol I know there's many different this you can put in the center, but I always like trying the traditional way at least once
Wow absolutely delicious and nice sharing full watching from India🤝 stay connected💐
Very good recipe. Eat with rice very delicious. 🍜🍜🍜🍜🍜
Hi I was wondering if there is a substitute for the liquors? ?
How delicious! I can already smell it cooking 🤤 do you reckon this could be made with minced meat as well or would it get too salty/tough? 🤔
How does this differ from guydon?
Hi , what is alternate for mirin and sake ?
Love your channel
Going to have to add this one to my list of recipies.
Please get rid of the silly background whistling music.
Man this channel is so cute. Just an old Japanese woman teaching people how to cook Japanese meals in bite-sized videos on the internet. So straight forward and wholesome
Really like dishes that can be stored in fridge for use over several days! Thank you!! Also really been enjoying your vlog channel!!
This looks absolutely delicious! I've never heard of this recipe, but I love beef so this is a must-try! Thanks for educating us.
Keep going my dear 💞
Yummy recipe 😋
Great recipe. Thank you!
This recipe looks delicious but as I am allergic to ginger, would it alter the flavour very much if I used garlic instead. Thank you for sharing. Keep safe. 🇳🇿🐨🦘
Yummy! I will make it someday.