I’ve been making this beef dish everyday and all the people loved 😍 it’s

No wonder this is one of my absolute favorite recipes. Sichuan beef tender juice and restaurant Style Recipe thy are loved it people especially for beef with garlic rice is incredibly szechuan beef and delicious. Everyone loves this recipe and I get so excited when I make it for the whole family. I often do this for friends and family because they really enjoy it. Cooking is very easy, so anyone can do it. Just follow the simple steps and dinner is ready and everyone is happy. Try this easy and delicious recipe and tell us how you like it.

recipe and ingredients”**
Beef undercut 200 grams
Cut in to slice
Salt 1/2 tsp
White pepper 1/2 tsp
Cornflour 1 tbsp
Egg white 1 piece
Cooking oil 1 tbsp

For gravy ingredient”**

Cooking oil 1 tbsp
Ginger and garlic pest tbsp
Chilli 1 tbsp
Oyster sauce 3 tbsp
Black soya sauce 1/2 tsp
Fish sauce 1/2 tsp
Stock 1/2 cup
Black Pepper 1/2 tbsp
Chicken powder 1 tsp
White pepper 1_2 tsp
Brown sugar 1/2 tsp
Cornflour 1/2 tbsp
Cabbage 20 grams
Capsicum 20 grams
Carrot 15

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