Here is a slow cooker beef stew that is easy and perfect for an easy dinner. I like to serve over crusty slices of French bread for a comforting meal.
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INGREDIENTS
3 lbs beef chuck roast
1 1/2 lb potatoes
3 medium carrots
2 celery sticks
3 cloves garlic
1 envelope of beefy onion soup mix
2 tsp Worcestershire sauce
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp dried thyme
5 Tbsp all-purpose flour
1 dried bay leaf
8 oz frozen peas
* I did not add liquid to the Crockpot
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37 Comments
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Looks good , except for the peas and celery.
Looks great 👍
Bet this would be good without the potatoes in the crockpot and instead served over mashed potatoes! Yummy! This gives me some ideas! Thanks for sharing!
Hey, What's this here sauce?
I made this except forgot to add flour to beef in the beginning so added it as a slurry with about 1/4 c water at the end (about 3 hours into cook time) and added a small can of tomato sauce. These additions made more sauce but it was more acidic and needed more salt so I added the second packet of beefy onion soup and my family thought it was bomb in their words. I really enjoyed the flavor profile even without browning the meat in this recipe, which I usually do with my stews typically. The vegetables seemed to be just right too, even though I added twice as much of both carrots and potatoes than the recipe called for and added them in from the beginning of cook time. I did transfer to stovetop after the first 3 hours on high in the slow cooker, cooking an additional hour or so to speed up cooking time, but everything was finished just right from the meat to the carrots and potatoes.
i dont have that beef onion soup mix, is there an alternative? thanks!
Warm and comforting food. Yummy.
We live out in the country. So, I grill our meat over indirect wood fire. It adds more flavor. Then finish it in a crock pot. It is added work.
Thank you. I loved this receipe.. I have made it for the very fussy grandkids and they gobbled it right up. Today, I am cooking a pot for my elderly neighbours. This is going to be regular for my kitchen. A very simple stew that is rich in flavour and so easy to make.
A Dutch oven in a 250 degree oven works great for cooking soups, stews, and sauces. You can bring food to temperature on top of the stove, and food can cook for hours without stirring.
Wow. I never thought of doing slow cooked roast without any liquid or broth. It looks so tender and the liquid is enough bot to be soupy. I will try this method and receipe . Thank you! 😋
I liked doing this in my insta pot, but honestly slow cooking method you just showed has got to be better. Going to try this on the weekend. 😊
Yummmmmmmmmmmm!!Great Job totally going to Make!!
I like my beef stew with some whole or crushed tomatoes .
I watch a lot of cooking channels because I dislike eating eating same things over and over but I'm busy and need ideas. I appreciate that this channel looks like someone's house. Love it!
We are going to have some cool weather here in Pearland. I'm going to make a pot now before winter is over…lol
That look bomba. I will tell my wife let’s do this. Ty
I’ve never done stew with no liquid but the Mississippi pot roast doesn’t add liquid so it’s the same concept. Works well
So you cooked it 5 hours on high heat?
Love this type of meal.👍❤❤❤❤😋
Finally someone who can cook! Thank you!!!
Mmmmmmmm yummy! I think those tiny pearl onions would be great in this as well.
I always pronounce it like war chester. Lol! Even though I know it’s the wrong pronunciation 😂
This looks so good but I already bought the ingredients to make your tamale casserole. Oh well…this will be next Sunday's dinner 😊
If I wanted to add fresh mushrooms, at what point would I do so?
What can be said, looks perfect my friend. Looks beautiful. Great video keep them coming. God bless you all guys ❤️🌎🕯️
That beef stew would go so well with rice.
Tried this yesterday it was delicious! Only changes I made was I added some beef broth! The meat was so tender the family loved it! Served with some crusty French bread as well and some egg noodles!
You don’t need to add salt if you use packaged soup mix and Worcestershire sauce as they have sodium in them. Just an FYI. Love your channel!
A trick to remove the FAT FLOATING ON TOP…..TAKE A PAPER TOWEL AND LAY IT ON TOP TAP INTO THE GREASE POOLS AND QUICKLY REMOVE
looks very good but I don't care for potatoes in the crockpot..they have a weird taste to me.
Looks amazing!! Love your recipes!!
Why do you keep adding ingredients and mixing the meat? Add all 1 time and mix🤦🏿♂️
Omg that looks 🤤 delicious. Thanks for sharing. I will most definitely be making this recipe for my sons and I when we get home from out of town. Have a wonderful Sunday and week.
Love all u share we do same with rabbit meat and red sauce 🇲🇹
You are a sexy woman and I love your crock pot
I made stew today.