This is the best Gluten Free Bread Recipe in the Air Fryer with all purpose gluten free flour. It requires no knead and only one proof. Learn How To Make Glutenfree White Bread recipes At Home easy and quick. air fry your gluten free bread for a fluffy bread.

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INGREDIENTS:

3 Cups of Gluten free All Purpose Flour 380g ( this flour contains Xanthan gum already)

4 teaspoons Active Dry Yeast or Instant Dry

300ml Water ( luke warm temp)

1 tablespoon Pysillium Husk powder

1 teaspoon Salt

4 tablespoons Honey

3 tablespoons Olive or vegetable-

2 Eggs

⛔️DO NOT START THE AIR FRYER FOR THE FIRST PROOFING.

1. Air fry at 400F or 200C for 30-35mins
Note air fry time and temp may vary depending on the size of your air fryer mine is 5liters size basket.
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