Not only are mussels simple to make, they’re also an affordable party app or quick weeknight dinner (esp when paired with a salad and hunk of crusty bread)! Dig into these tender mussels + liquid gold broth.
Full recipe:
https://zestfulkitchen.com/mussels-recipe/
source
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Better-than-restaurant white wine steamed mussels
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Butter garlic sauce, hot sauce. ❤
Ditch the salt! The rest is perfect. But really, ditch the salt. These things come from the sea, they are salted 🙂
Green mussels better 😊
People watch the debate couple of times before u talk don’t stand up there and don’t know what u r talking about
I love mussels, but my OCD makes me want (no, HAVE TO) take all the meat out of the shells before eating.
Mussels are awesome
You are so pretty
looks delicious
This is a straight copy of Adam Ragusea's recipe.
just finished watching adam ragusea's mussel vid and got this right after
exactly the same recipe besides the garnish
Cute 😍
Can someone tell me what ingredient not to skip while preparing clams?
Fry it without shells its how we make it 🤤
I love them too, and I haven't ordered them out in years. They're too easy to make at home.
Surprising tip- eat them cold
Please add cream to broth
Delicious! Perfect prep! Juicy!
Midye türkish 😂😂
Cool story. Maybe next time just tell us how you cook yours.
….. why are they so small? Way way over cooked.
They look amazing
Those kinda look overcooked, if you take them out as soon as they're all open they don't shrink like that
No water lol add white wine
You bought thos from aldi..
That's a lovely dish 😘
Looks amazing
We always made the clams like that so delicious with a nice crusty bread and a cool chilean glass of wine ❤😊life is good
Recipe please
Them eyes 🤩
Same! I always do them at home! Just like you have shown, they are so easy to make and way less expensive. Plus when I make them at home I won't be disgusted by dirt, grit and beards like I did the last time I ordered them out at a 'popular destination restaurant' in the Outer Banks.
Yum, 😋 I would try these!!!