Bicol Express is a popular and spicy Filipino dish originating from the Bicol region, characterized by its rich, creamy, and fiery flavor profile, made with pork, coconut milk, chili peppers, and shrimp paste.
The dish typically features pork (often pork belly), coconut milk, shrimp paste (bagoong), and a generous amount of chili peppers, contributing to its characteristic spiciness.
Bicol Express offers a unique blend of creamy, spicy, and savory flavors, making it a beloved dish for those who enjoy bold tastes.
It’s not just a regional dish; Bicol Express has gained widespread popularity throughout the Philippines and beyond, known for its hearty and flavorful nature.
Bicol Express is often served with rice.
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