#instantsweet #instantmoongdalhalwa #moongdalhalwarecipe #moongdalhalwa
Ingredients:
1 cup moong dal ( peeli ) -200 g
3 tbsp semolina
3 tbsp gram flour
1 cup sugar ( 200 g )
1 cup clarified butter ( 225 g )
4 cup full cream milk ( 1 liter i.e 1000 ml )
1 tsp cardamom powder
20-25 strands of saffron
15-20 cashews
15-20 almonds
Carote pan 24 cm:
carote handi 24 cm :
carote deep frying pan 28 cm :
Measuring Cups and Spoons:
Biryani Pot 8 liter:
Background for Photography:
Kitchen Weighing scale:
Shan biryani masala:
silicon food tong:
Background for Photography:
Panko breadcrumbs:
Background for Photography:
Dry fruits grater:
induction cooktop:
nutriblender:
Grill net :
Silicon Spatula:
masala box :
Whipping Cream:
source
