This amazing tikka is super popular in Bahrain, to the point, it is known in the region as Bahraini Tikka. I think its origin is in Iran. It is very cheap to buy and is super tasty. Black lemon powder is the main ingredient, which covers small cuts of beef and sometimes lamb. Oil, lemon juice, salt, and pepper are also added. Served with white onion, fresh chili, Bagal, and Jerjeer (rocket/arugula). A spicy mint sauce is also often served.

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Black Lemon Beef Kebab | Bahraini Tikka | Arab Recipes
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