Blackened Cod over Coconut Rice with Mango Salsa #seafoodrecipes #codfish #blackenedfish
These blackened cod bowls are served over coconut rice and a simple mango and jalapeno salsa. It’s essentially all of the fixings of blackened fish tacos in bowl form. A delicious and easy way to spice up cod and add loads of flavor!
Get the full recipe here: https://kitchenswagger.com/blackened-cod-over-coconut-rice/
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Looks damn delicious sir!
🙂