Bossam: Korea’s Pork Belly Feast (Wrap & Eat!)

Bossam! A savory, tender, and flavorful Korean dish that’s perfect for sharing! This traditional recipe features juicy boiled pork belly that can be wrapped for the ultimate bite!

In this video, I’ll show you step-by-step how to prepare authentic bossam at home, from perfectly simmering the pork with aromatic spices to creating the ideal accompaniments for wrapping, including a sweet and sour honey-garlic sauce. The result is a delicious, well-balanced dish that’s rich, fresh, and bursting with flavor.

Recipe:

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0:00 Introduction to Bossam
0:41 Ingredients for Bossam
2:02 Preparing the Bossam
7:22 Cutting the Bossam
8:15 Making the Honey-Garlic Sauce
9:52 How to Eat Bossam

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