I’m still shocked at how good this turned out! As the previous owner of a BBQ restaurant, I’ve smoked many pork butts in my life and I’m very pleased with the way the Ninja Foodi was able to PC for tenderness and then air crisp to render and crisp the fat on top. The only thing missing is the smoke flavor and that’s okay because this only took a few hours (hands off and worry free) instead of 8-10!
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