What is it about a dying fire that makes you want to throw something into the coals? Khanya had the same thought and came up with these genius sweet potato doughnuts. Slightly smoky from the fire, pillowy and drenched in a lush duck-fat caramel, these might require a bit more work than, say, a shop-bought malva, but we can all agree they’re well worth the effort. 
Find the recipe here:

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