Buko pandan jelly salad without buko. Watch next; MANGO TAPIOCA Recipe for Business with Costing 👉
Ingredients & Costing:
50g White Unflavored Gulaman – 28 pesos
8 cups water – 2.5 pesos
1/2 cup sugar – 6 pesos
125g Buko Pandan Gulaman – 70 pesos
20 cups water- 6.25 pesos
1 1/4 cup sugar – 15 pesos
pandan leaves – 5 pesos
750ml All Purpose Cream (chilled) – 174 pesos
600 ml condensada – 64 pesos
300ml Buko Pandan Condensada or sweetener – 41
2 cups sago or worth 20 pesos
Packaging: Ice cream Cup
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang November 3, 2022. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.
Puhunan: ₱517
Yield: 71 cups
Puhunan /serving: ₱ 7.3
Bentahan: ₱15 to ₱25
Posibleng Tubuin: ₱548 to ₱1,258 for this batch.
#bukopandan #gulaman #bukopandanjelly
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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