Canned Mackerel – Mid-Week Recipes – Easy Tinned Fish & Tomato – Canned Fish Recipes
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🔗 Link: https://youtu.be/PXur0AItdUk Hi everyone! I’m Mico! Today, we’re making a Miniature Sweet Chili Puffer Fish – a unique seafood dish with a perfect balance of sweet and spicy flavors! 🐡🔥 Watch as I carefully prepare this tiny yet delicious dish, from prepping the puffer fish to glazing it with a flavorful sweet chili sauce….
Why induction? Induction burners are known to heat up very quickly and hold a consistent temperature and are purportedly safer, since they are flameless and often have features such as automatic shut-off and screen-locking mechanisms. They are also easier to clean and are more energy-efficient than gas or electric stovetops. Buy our winning induction burner:…
Let’s make a pot roast in the slow cooker! Ingredients 3 lb chuck roast 1/2 tbsp garlic butter seasoning 1/2 tsp dried thyme 1/2 tsp dried oregano 1 tsp pepper 1 tsp garlic herb seasoning 1 tsp garlic powder 1/2 tbsp onion powder 2 tsp salt (adjust to taste) 1 packet Au ju Gravy 3/4…
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Southern Smothered Pork Chops and Gravy | #SoulFoodSunday – Here we are again with week #3 of #SoulFoodCooking, Smothered Pork Chops and Gravy video. Super easy to make and big on taste! If you were looking for a good old Southern Style Smothered Pork Chop then you’ve come to the right channel. Be sure to…
6lbs pork shoulder 2 tbsp sweet & smoky seasoning rub 1 tbsp black pepper 2 tbsp seasoned salt 2 tbsp garlic powder 2 tbsp onion powder 2 tbsp complete seasoning sauce 1 1/2 cups apple cider vinegar 2 tbsp ketchup 2 tbsp brown sugar 1 tsp red pepper flakes 1 tsp black pepper 1 tsp…