Ingredients 300 g pork belly, thinly sliced 800 g white shrimps, head & shell-on, (1 packgage frozen), trimmed 1 green onion, …
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Caramelized Shrimps and Pork (TOM THIT RIM) | Helen's Recipes
Ingredients 300 g pork belly, thinly sliced 800 g white shrimps, head & shell-on, (1 packgage frozen), trimmed 1 green onion, …
source