How to Make Chashu Pork (チャーシュー) Cooking Japanese recipe
How to Make Chashu Pork (チャーシュー) a Cooking Japanese recipe. For many the best part of ramen is the melt-in-your-mouth slices of braised pork belly called Chashu (braised pork belly). The ramen pork is tender, salty, and sweet. It is a perfect compliment to a hot bowl of ramen. 💻RECIPE & INGREDIENTS: Chashu originates from…