Mielie Bread Recipe (South African Cornbread) | Around the Table with LDC #cornbread
Our colleagues in South Africa shared this traditional recipe for a savory cornbread, made with cornmeal, sweet corn, creamy yogurt and a sprinkle of cheddar cheese. It’s a perfect side at your next barbecue, but also delicious on its own, with a smear of butter. With simple ingredients and just 20 minutes of prep, this…