How to Make Moqueca (Brazilian Shrimp and Fish Stew)
In this episode, test cook Becky Hays makes Julia a Brazilian classic: Moqueca (Brazilian Shrimp and Fish Stew). Get the recipe for Moqueca: Buy our winning food processor: ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography…