How to Make Shashlik-Style Beef Kebabs and Adjaruli Khachapuri
Test cook Christie Morrison makes host Bridget Lancaster Shashlik-Style Beef Kebabs. Next, tasting expert Jack Bishop has Bridget taste ground cumin. Finally, test cook Bryan Roof shows host Julia Collin Davison how to make a Georgian specialty, Adjaruli Khachapuri. Get the recipe for Shashlik-Style Beef Kebabs: Get the recipe for Adjaruli Khachapuri: Buy our winning…