Pork Spare Ribs Nilaga Recipe | Pork Nilaga Panlasang Pinoy
Instructions. Pour the water in a soup pot. Let boil. Add the chopped onion, celery, ground black pepper, and garlic powder. Add the pork baby back ribs. Put the potato and cabbage in the soup pot. Add the baby bok choy and stir-in the fish sauce. Transfer to a serving plate. Share and enjoy. 🦀…