Chef Shaun Rankin cooks a pork belly, chorizo and apple chutney recipe
Watch Shaun Rankin cook one of the dishes from the menu at Ormer Mayfair; pork belly, chorizo and apple chutney, pressed Asian pear, calamari and fennel salad. This dish were created as part of The Staff Canteen Live 2018 at Hotelympia at the Excel. Get Shaun’s recipe: More pork recipes: The Staff Canteen Live 2018…