Christmas Tree Bread (Greek Lagana Bread)
Get the recipe here: For the Starter: 2 cups lukewarm (115 °F) water 2 teaspoons granulated sugar 1 and 1/2 teaspoons instant yeast 1/4 cup all purpose flour Remaining Dough Ingredients: 4 cups all-purpose flour 1 and 1/2 teaspoons salt 1/4 cup olive oil The Toppings: Scallions or chives fresh rosemary sprigs grape or cherry…