I no longer cook pork loin without wine. This recipe, on the pan, is fantastic!
I no longer cook pork loin without wine. This recipe, on the pan, is fantastic! Ingredients pork tenderloin: 900 g (32 oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz) olive oil: 20 ml (0.7 fl oz) white wine: 120 ml (4.1 fl oz) water: 1 l (34 pt) fettuccine pasta: 400…