Ingredients: – 4 sticks celery, diced – 2 small brown onions, diced – 2 corn cobs, corn removed – 20g butter – 3 potatoes, diced – keep the skin on – 1 tbsp old bay – 2 bay leaves – 500ml fish stock – 750ml milk – 80g flour – 600g fish (use what’s good…
This is the traditional version of beef tapa, this is very famous in the philippines where it is in every corner of almost every restaurant. it is usually paired with garlic fried rice and fried egg. The soy sauce provides the savory taste and paired with sugar, gives balance to the taste. Calamansi or the…
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EASY Spicy Garlic Braised Pork Belly Aunty Mary Cooks. This braised pork belly is SO good you will want to cook often. Aunty Mary shows how to cook this simple and easy spicy, garlic braised pork belly at home. It’s so good with plain rice or noodles or even in sandwiches. Ingredients 700g pork belly,…
We love a good homemade curry.. especially when it’s cheap. Skillet: Whisks: Steel Bowls: Get My Cookbook: Additional Cookbook Options (other stores, international, etc.): FOLLOW ME: Instagram: Tik Tok: Twitter: Facebook: Subreddit: Discord Server: ————————————————————— Full Recipe: source
Get $1.49 per meal with code MAKEITHAPPEN149 at https://bit.ly/3LMr1pb! Who doesn’t love Pasta? Today we are taking stuffed shells to new heights by stuffing them with plenty of Crab & Shrimp, plus some veggies for health lol. All of this is paired with a perfect tomato cream sauce. Let’s #makeithappen MY FIRST EVER HARD COVER…
Today we’re making Beef Marsala. You can use thick filets like I did or turn them into 3/4″ medallions. Both ways are great. WATCH OUR FOOD/COOKING PODCAST: SUPPORT ON PATREON: MY AMAZON STORE (This is an affiliate link) ****PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS**** INGREDIENTS 2 1″ thick filet mignon steaks about 6-8 ounces…