Chana Daal Katli Halwa Recipe | Special Shab E Barat | Halwa Recipe | Cooking CH
INGREDIENTS AND SYNTHESIS
Soaked Chana Dal 2cup
Water 2cup
Cover And Cook Till The Dal Is Tender
Mold
Grease
Paper
Dry Fruits
Dal Grind
Gehee 1/2cup
Cardamom 2-3
Grinded Dal
Cook on low flame until thick
Suger 2cup
Cook on low flame until thick
Set In Mold
Dry Fruits
Rest For 6 Hours
Can be refrigerated for a whole month.
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Chana Daal Katli Halwa Recipe | Special Shab E Barat | Halwa Recipe | Cooking CH
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