■Full written recipe:- 👇
Chatpata Beef Gravy :-
Ingredients:
▪︎Beef boneless…………1 kg
(Gaye ka gosht)
▪︎Ginger Garlic paste………..2 tbsp
(Lehsun adrak ka paste)
▪︎Meat tenderizer …………..1 tsp
(Gosht gilane ka powder)
▪︎Red chilli flakes …….1 tsp
(Kuti lal mirch)
▪︎Lemon juice………2 tbsp
(Limu ka rus)
▪︎Coriander powder………….2 tsp
(Pissa dhania)
▪︎Salt……………1 & 1/2 tsp or as taste
(Namak)
▪︎Turmeric powder………..1/2 tsp
(haldi)
…………………………
Gravy:-
▪︎Oil…………..1/2 cup
(tail)
▪︎Onion………….2 medium sized
(Pyaz)
▪︎Cloves…………3
(Laung)
▪︎Black cardamom pods………2
(Bari elachi)
▪︎Bay leaves……….1
(Tez paat)
▪︎Green chillies………1 tbsp ( finely chopped)
(Sabz mirch)
▪︎Grind tomatoes………..4 medium sized
(Pisse huay tamatar)
▪︎Yogurt…………1/2 cup
(Dahi)
▪︎Dessicated coconut ……….2 tbsp
(Pissa khopra)
▪︎Black pepper……1 tsp
(Pissi kali mirch)
▪︎Whole spices powder……………1 tsp
(Pissa garam masala)
▪︎Dried fenugreek leaves…………1 tsp
(Kasuri methi)
▪︎Cumin seeds………..1 tsp
(Zeera)
▪︎Water………..2 cups or as required
(Pani)
▪︎Fresh coriander as required
(Hara dhania)
………………………………………………
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………………………………………
#NidasCuisine #BeefRecipes #EidRecipes #BeefGravy
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