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CHEESY PORK HAMONADO ROLL RECIPE ANG ISANG PUTAHE NA MASARAP PANG NOCHE BUENA



Simple and delicious Filipino Cheesy Pork Hamonado Roll. Perfect for special occasion or Holiday dish. Try it and enjoy!

INGREDIENTS:
Yield: 4 pcs hamonado rolls

– 2 kg pork shoulder or pork butt ( pigue ), sliced hamonado style
– salt and ground black pepper
– 3 cups pineapple juice
– 1 cup brown sugar, adjust according to your preference
– lea and perrins worcestershire sauce, a few drops
– 1 tsp salt

FOR THE FILLING:
– 4 pcs hotdogs
– 5 pcs cheese sticks
– 1 large carrots, cut into 4 pcs sticks

– cooking twine, for tying the hamonado rolls
– cooking oil
– 1 can ( 140g ) pineapple tidbits, including the juice
– 1/4 cup shredded cheese
– water if needed

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24 Comments

  1. Hi mommy sarrap gusto ko po ng hamonado ilang minutes po totally pinakuluan sa marinate po sana po masagot gusto ko po gawin kaya lang po ang mahal ng baboy sa pilipinas he he ,pwede po ba 1 kilo lang pero ganon din po kadami ang mga ingredients like wosterine sause po ba yun at pine apples juice salamat po kabayan magandang christmas season panghanda po ito

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