I’m very delighted to show how to make Chicken Biryani in South Indian Style at home. Chicken Biryani is a mixed rice dish and one of the most popular dishes in the World with its origins from Mughals.

Chicken Biryani is made differently in every state in India, in this video we have shown how to make South Indian Style Chicken Biryani. A mouthwatering and tempting dish loved by every Indian will be shown in this video step by step.

Chicken Biryani is a Royal dish and also a special menu in the Ramzan Festival or Iftar recipes. We have used a lot of Ingredients for Aroma and taste for the Chicken Biryani, do try and let us know how the Biryani recipe came.

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Ingredients Used:
Oil- 200 ml
Mace -2
Star Anise – 3
Cardamom (Green) – 6
Cardamom (Black) – 2
Clove -3
Fennel Seeds – 1 spoon
Pepper – 1/2 spoon
Cinnamon – Few
Bay Leaf
Ginger garlic paste – 4 spoon
Chillies – 4 mid slices
Chopped Onion – 4
Mint Leaves – Handful
Chopped Tomatoes – 3
Chicken – 1.25 Kg
Turmeric Powder – 1/2 spoon
Chili Powder – 1 spoon
Salt – 1 spoon
Coriander – 1 spoon
Garam Masala – 1spoon
Curd – 200 gms
Basmati Rice – 1 Kg
Coriander Leaves – Handful
Salt – 1 spoon
Ghee – 200 gms

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