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CHICKEN PATTIES – Leftover CHICKEN Recipe

Byamazingfoodstv


Everyone loves these Chicken cakes, even the pickiest eaters! They are crisp on the outside with a juicy, cheesy center and it is a genius way to use leftover Rotisserie Chicken.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

INGREDIENTS FOR LEFTOVER CHICKEN PATTIES:
►4 cups shredded cooked chicken
►2 large eggs
►1/3 cup mayonnaise
►1/3 cup all-purpose flour 
►3 Tbsp fresh dill, finely chopped (or parsley)
►3/4 tsp salt or to taste
►1/8 tsp black pepper
►1 tsp lemon zest, plus lemon wedges to serve
►1 1/3 cups mozzarella cheese, shredded
►2 Tbsp oil to saute, divided
►1 cup Panko bread crumbs

🖨 PRINT RECIPE HERE:
Cheesy Chicken Fritters With Aioli Dip:
Chicken Bone Broth:

⏱️TIMESTAMPS⏱️
0:00 Intro
0:27 How to shred the chicken
1:48 Making batter
3:05 Chilling the mixture
3:22 Portioning chicken cakes
3:44 Roll in the breadcrumbs
4:36 Sauteing chicken patties
5:55 Taste Test
7:38 Describing flavor and texture
8:50 Leftover chicken recipes recommendations
9:24 Bloopers & behind the scenes

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21 Comments

  2. I make fish cakes in a similar manner, and I sometimes prep them the night before. I find, though, that the breadcrumb exterior gets mushy if you bread it in advance, and especially with Panko, the crispiness of the exterior is one of the best parts. I form my patties the night before, and refrigerate them un-breaded. Then, when I'm ready to cook, dip in beaten egg, and then into breadcrumbs as you do here. Best of both worlds, and the outside is crispy and delicious!

  11. Recall – Chicken…

    Foster Farms Recalls Fully Cooked Frozen Chicken Patty Products Due to Possible Foreign Matter Contamination
    USDA Food Safety and Inspection Service sent this bulletin at 10/29/2022 04:32 PM EDT
    Foster Farms Recalls Fully Cooked Frozen Chicken Patty Products Due to Possible Foreign Matter Contamination

    Foster Farms, a Farmerville, La. establishment, is recalling approximately 148,000 pounds of fully cooked frozen chicken breast patty products that may be contaminated with extraneous materials, specifically hard clear pieces of plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

    https://content.govdelivery.com/accounts/USFSIS/bulletins/3350f80

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