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Made in homes throughout Japan, nikujaga (Japanese for “meat and potatoes”) is a simple but flavorful dish of thin slices of meat and a generous portion of potatoes in a thin sweet-savory dashi. Get our Nikujaga (Beef and Potato Stew) recipe: Get exclusive access to every recipe, review, and more: Sign up for our free…
Chinese soup with pork roll🍲 #asianfood #pork #soup #souprecipe #gourmetcooking
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