Learn How To make this easy & creamy recipe “Chicken Stroganoff” only on Get Curried !!!!!

Chicken Stroganoff is a creamy and hearty dish that combines tender chicken with a rich, savory sauce. Packed with protein, it’s a nutritious option for a filling meal. The dish is also versatile and can be easily customized to suit dietary preferences. For a lighter version, substitute heavy cream with Greek yogurt or low-fat sour cream. Vegetarians can replace chicken with mushrooms or tofu for a similar texture and flavor. Chicken Stroganoff pairs well with whole-grain pasta or brown rice, adding fiber to the meal. Its balanced mix of protein, healthy fats, and carbohydrates makes it a satisfying and wholesome choice.

Ingredients –
300 gms – Chicken Breast (cut into strips)
Salt (as per taste)
Black Peppercorns – (crushed)
1 tbsp – Olive Oil
1 – Garlic Clove (minced)
⅓ cup – Cashew Nuts (soaked)
¼ cup – Chicken Stock
200 gms – Button Mushrooms (sliced)
1 tbsp – Olive Oil
1 – Shallot (chopped)
4 – Garlic Cloves (minced)
½ cup – Dry White Wine
1⅓ cups – Chicken Stock
1 tsp – Dried Thyme
A pinch of Nutmeg Powder
2 tbsp – Worcestershire Sauce
Salt (as per taste)
Fresh Parsley (for garnishing)

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Also Try Out –
Chicken Malai Keema –
Creamy Garlic Chicken –

Pair this dish with –
Rice –

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Host: Varun Inamdar
Copyrights: REPL

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