Desi Chinese is very popular in India and one of the most loved is Chilli Chicken. This is one dish along with Chilli Paneer that cuts across all of India. Chilli Chicken is a spicy, lightly sweet appetiser that you can cook at home. Crispy marinated chicken is sautéed in a spicy-sweet sauce along with onions and bell peppers.
This Chilli Chicken can be made as a dry appetiser or as a gravy to enjoy with Chinese style fried rice or Hakka noodles. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. In this video, we are going to make DRY & GRAVY CHILLI CHICKEN.

Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let’s cook.
#chillichicken #trending #KunalKapurRecipes #recipes #cooking #KKitchen #ChefKunal #kunalkapoor #kunalkapur #chef

For Chilli Chicken Written Recipe –

Subscribe and hit the bell icon to see new videos:

Check out other Popular Recipes:
Crispy Fried Chicken –
Tandoori Chicken Tikka –
Veg Chowmein –
Fried Rice:

Follow Time Stamp:
0:00 Introduction
0:42 Recipe
3:06 Tips & Tricks
4:07 Chilli Chicken Sauce

#Follow me on other social media platform:

Website –
Fb –
Twitter –
Instagram –

source