My family’s recipe for a Chinese Braised Pork Belly with Potatoes. It’s a great braised dish that gives you a tender and juicy pork belly with a gelatinous glazed skin to top off, plus buttery potatoes that absorb all that great flavour. The measurements in the video are approximate because, let’s be real, Asians don’t measure.

==๐ˆ๐ง๐ ๐ซ๐ž๐๐ข๐ž๐ง๐ญ๐ฌ==
โ–บ Pork Belly
โ–บ Chicken Powder:
โ–บ Light Soy Sauce:
โ–บ Cooking Wine:
โ–บ Dark Soy Sauce:
โ–บ Oyster Sauce:
โ–บ Star Anise:
โ–บ Rock Sugar:
โ–บ Fermented Red Bean Curd:
โ–บ Salt:
โ–บ Ginger:
โ–บ Potato:
โ–บ Boiling Water

#braised #braisedporkbelly #porkbelly #potatoes #asian #chinese #cooking #food

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